Cascal Light Red

   So I saw a bottle of what I thought was a soda called Cas Cal… but it turns out that’s the actual companies name.  First off that reminds me of a dish detergent name but I don’t know why.  Then I searched the bottle for the name of the flavor it incased and the best I could find was “Light Red”.  Fortunately the bottle also included the fact that the soda had “notes” of black current, cherry, and mirabelle, which is apparently a variety of plum.  So I take this bottle to Mike’s so that we may record a Popcast about it, and in the process of studying the bottle I learn that almost everything in this is fermented.  Sigh.  I’m not a big fan of the fermented sodas but needless to say it still needs to be reviewed. 

   This smells horrible.  Ok, maybe horrible is too strong a word but this isn’t anything I would normally ingest without some sort of compensation.  Today’s compensation is the fact that I later get to post this article to our fellow citizens of the Carbo-Nation.  Time for consumption.

   Amazingly it doesn’t taste nearly as horrible as it smells, so I guess it’s got that going for it. One delightful thing about this is the fact that it’s very lightly carbonated.  There is a slight fruity flavor, but honestly there is nothing special here.  I occasionally get the slight flavor of tea but the fermentation is warping the “light red” flavor to the point where I really don’t want to finish this bottle.  I feel badly making this such a short review but honestly there is nothing else that needs to be said about this.  It has light carbonation and a slight but warped fruit flavor tainted by fermentation.  This is a big ol’ bottle of Meh.

~A

Light Red... more like Light Dead. Sigh.  Twist always wrote the witty captions.